My husband loves shrimp! Me on the other hand, not a big sea food fan. (gag, barf, puke, run away, hold your nose, scream, refuse to touch/prepare/cook/eat it)
Well, Sunday night I made this recipe for Zesty Shrimp Pasta while browsing online for some shrimp recipes for my hubby cuz I love him oh so much. (and he thawed it out in the fridge over night so i’d be forced to cook it or trash it. I’m not going to waste a whole bag of shrimp!)
Anyway, I should have taken pics but it was AMAZING!! ( I picked the shrimp out of mine). We had some friends over to experience it and they said it was DELICIOUS!
I paired it with some rolls and salad.
Oh, so if you choose to try this recipe (which you SHOULD!!), i’d suggest that you chop the onions and peppers. I just cut em into strips without thinking (and the recipe isn’t specific) and everyone had to cut em up with forks or shove em in their mouths. (Still delicious, but smaller pieces is recommended).
It was so good that I felt the need to share.
Again, recipe CAN BE FOUND HERE!!