Be real with me… how many times have you cut yourself trying to use plastic wrap?! About a bajillion?! I KNOW! Me too! It is SO frustrating and really painful! I mean, ever get jalopeno juice on that cut?! THAT SUCKS! It just does. Today though, I’m here to share a kitchen victory with you and I KNOW you can appreciate this. Plus, I’ll be sharing a few bonus hacks too. The victory?! Reynolds KITCHENS® Quick Cut™ Plastic Wrap NOW has a built-in slide cutter that ensures a clean cut, every single time. Like, is your mind blown?! Because mine is/was! I mean, watch the video and just look at mine & Maddie’s excitement! haha. Even the kids know how great this is.
Now that we’ve talked about the new awesomeness that is Reynolds KITCHENS® Quick Cut™ Plastic Wrap , let’s chat about some of them life hacks I mentioned above. Sound good?! Mmhmm.
Place a piece of plastic wrap under the caps of liquid travel bottles (shampoo, conditioner, etc.) to prevent leaks and spills while traveling. Nothing is worse than getting to your destination and realizing shampoo has spilled all over your bag.
Create an anti-blister grip by wrapping the handle of a wooden spoon, rake or paint roller in plastic wrap to make it easier to hold and more gentle on your hands. I do this to our utensils to help David’s hands actually. He loves to cook, is in cullinary school, but has bad hands. So the extra grip helps a ton. This hack helps tiny hands in the kitchen too.
Banish ice cream freezer burn by draping a sheet of plastic wrap over ice cream before sealing and storing.
I love ice cream. But I love it on my time, like when I’m in the mood for it… therefore it sits in the freezer for well… basically ever. Thankful that I learned this tip a long time ago, otherwise my ice cream would be tossed into a trash can and I’d be a sad lady.
Do you have Reynolds KITCHENS® Quick Cut™ Plastic Wrap life hacks to share?! Drop em in the comments, let me know your hacking ways!
WHAT?! I would have never thought to cover my cookbooks with plastic wrap to keep them clean! So smart!
Boiling sauces make SUCH messes. I learned the hard way
These tips are so clever !!!! I am totally using the ice cream one 😛
Welcome 🙂 The Ice Cream one is probably my favorite because I don’t eat it quick enough to not get freezer burn.
This is such a helpful tip! Thank you!
happy to help 🙂
We use plastic wrap like crazy here!